If you’re a pie lover and have a sweet tooth that craves the rich and indulgent flavors, then you’re in for a treat! we’ll take you through the mouthwatering journey of creating a delightful Texas Pie Recipe. Get ready to impress your family and friends with this classic Southern dessert that oozes with flavor and comfort. Don your apron and let’s get baking!
What Is Texas Pie
Before we delve into the recipe, let’s understand what makes Texas Pie so special. This delectable treat is a classic Southern dessert with a flaky, buttery crust and a luscious, creamy filling. It’s a fusion of pecan pie and chocolate pie, combining the richness of chocolate with the nutty goodness of pecans. The result is a heavenly dessert that tantalizes your taste buds and leaves you wanting more.
1 (21 ounce) can cherry pie filling
1 (15 ounce) can crushed pineapple with juice
1 (18.25 ounce) package butter cake mix
2 ½ cups flaked coconut
1 cup pecan halves
1 cup margarine, melted
Read Also: Krispy Kreme Peach Cobbler Recipe
How To Make Texas Pie Recipe
Step 1: Preheat oven to 325 degrees F (165 degrees C).
Step 2: Pour pie filling into 9×13 inch baking dish. Top with pineapple. Do not stir. Sprinkle cake mix over pineapple. Sprinkle coconut over cake mix. Sprinkle nuts over coconut and pour melted margarine over all.
Step 3: Bake 40 minutes, until top is golden brown.
Texas Pie Recipe
Texas Pie Recipe
- 1 (21 ounce) can cherry pie filling
- 1 (15 ounce) can crushed pineapple with juice
- 1 (18.25 ounce) package butter cake mix
- 2 ½ cups flaked coconut
- 1 cup pecan halves
- 1 cup margarine, melted
- Preeat oven to 325 degrees F (165 degrees C).
- Pour pie filling into 9x13 inch baking dish. Top with pineapple. Do not stir. Sprinkle cake mix over pineapple. Sprinkle coconut over cake mix. Sprinkle nuts over coconut and pour melted margarine over all.
- Bake 40 minutes, until top is golden brown.
Serving and Enjoying Your Texas Pie
Congratulations! You’ve successfully baked a scrumptious Texas Pie. Now, let’s serve it up and enjoy the sweet rewards of your hard work:
- Slice the cooled Texas Pie into wedges, and for an added touch, serve it with a dollop of whipped cream or a scoop of vanilla ice cream.
- As you take your first bite, savor the delightful combination of rich chocolate, crunchy pecans, and buttery crust, and let the flavors transport you to the heart of Texas.
- Don’t forget to share your creation with family and friends, as this dessert is best enjoyed in the company of loved ones.
The Texas Pie recipe is a testament to the warm and inviting flavors of Southern cuisine. With its rich and indulgent blend of chocolate and pecans, it’s no wonder why this dessert is loved by many. Whether you’re a novice baker or a seasoned pro, this beginner’s guide has equipped you with the knowledge and confidence to make a mouthwatering Texas Pie that will be the star of any gathering. So, roll up your sleeves and get ready to experience the sweet taste of Texas in every delectable bite!