Ina Garten Summer Garden Pasta

Delicious Ina Garten Summer Garden Pasta

Are you looking for a delectable pasta recipe that celebrates the vibrant flavors of summer? Look no further than the delightful Ina Garten Summer Garden Pasta! In this beginner’s guide, we will walk you through the process of creating this scrumptious dish from scratch.

Bursting with the goodness of fresh vegetables, aromatic herbs, and wholesome pasta, this recipe is sure to become a favorite in your kitchen. So, let’s get started on this culinary adventure!

First into the cooking process, let’s start by gathering all the necessary ingredients for Ina Garten Summer Garden Pasta. This recipe is versatile, allowing you to customize the veggies and herbs according to your preferences and what’s available in your garden or local market.

 

Ina Garten Summer Garden Pasta Recipe  

ina garten summer garden pasta recipe

Collect The Ingredients

 

Instructions For Ina Garten Summer Garden Pasta

Step 1: Combine the cherry tomatoes, 1/2 cup olive oil, garlic, basil leaves, red pepper flakes, 1 teaspoon salt, and the pepper in a large bowl. Cover with plastic wrap, and set aside at room temperature for about 4 hours.

Step 2: Just before you’re ready to serve, bring a large pot of water with a splash of olive oil and 2 tablespoons salt to a boil and add the pasta. Cook al dente according to the directions on the package (be careful – it only takes 2 to 3 minutes!). Drain the pasta well and add to the bowl with the cherry tomatoes. Add the cheese and some extra fresh basil leaves and toss well. Serve in big bowls with extra cheese on each serving.

 

Ina Garten Summer Garden Pasta Full Details:

Ina Garten Summer Garden Pasta recipe

Ina Garten Summer Garden Pasta recipe

This easy and delicious pasta dish is perfect for a hot summer day. It's packed with flavor and can be customized to your liking. Try it today!
Prep Time 15 minutes
Cook Time 5 minutes
Inactive 4 hours
Total Time 4 hours 20 minutes
Course Salad
Servings 6 Servings
Calories 516 kcal

Ingredients
  

  • 4  pints cherry tomatoes, halved
  • Good olive oil
  • 2 tablespoons minced garlic (6 cloves)
  • 18 large basil leaves, julienned, plus extra for serving
  • 1/2 teaspoon crushed red pepper flakes
  • Kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 pound dried angel hair pasta
  • 1 ½ cups freshly grated Parmesan cheese, plus extra for serving

Instructions
 

  • Combine the cherry tomatoes, 1/2 cup olive oil, garlic, basil leaves, red pepper flakes, 1 teaspoon salt, and the pepper in a large bowl. Cover with plastic wrap, and set aside at room temperature for about 4 hours.
  • Just before you're ready to serve, bring a large pot of water with a splash of olive oil and 2 tablespoons salt to a boil and add the pasta. Cook al dente according to the directions on the package (be careful - it only takes 2 to 3 minutes!).
  • Drain the pasta well and add to the bowl with the cherry tomatoes. Add the cheese and some extra fresh basil leaves and toss well. Serve in big bowls with extra cheese on each serving.
Keyword easy pasta recipe, Ina Garten Summer Garden Pasta, pasta recipe, summer pasta, vegan pasta recipe, vegetarian pasta recipe

Pro Tip’s

Ina Garten Summer Garden Pasta

  • Use a good quality olive oil for the best flavor.
  • If you don’t have fresh basil, you can use dried basil instead.
  • Add other vegetables to the dish, such as zucchini, yellow squash, or bell peppers.
  • For a vegetarian version, omit the Parmesan cheese.

 

Variations Of Ina Garten Summer Garden Pasta

ina garten summer garden pasta recipe

  • For a spicier dish, add more red pepper flakes.
  • For a creamier dish, add a few tablespoons of heavy cream or sour cream to the pasta.
  • For a heartier dish, add cooked chicken or shrimp to the pasta.

 

FAQ’s

Can I use dried herbs instead of fresh ones in Ina Garten’s pasta recipe?

While fresh herbs are recommended for the best flavor, you can use dried herbs as a substitute if fresh ones are not available. Just remember to adjust the quantities, as dried herbs tend to be more concentrated.

How long does it take to prepare Ina Garten Summer Garden Pasta from start to finish?

The preparation time for Ina Garten Summer Garden Pasta typically takes around 30 minutes, and the cooking time for the pasta and vegetables ranges from 10 to 15 minutes. Overall, you can have this delicious dish ready in under an hour.

Can I make Ina Garten’s garden pasta ahead of time for a party or gathering?

Yes, you can make Ina Garten Summer Garden Pasta ahead of time. Cook the pasta and vegetables separately, and store them in airtight containers in the refrigerator. When you’re ready to serve, reheat the vegetables in a skillet, toss with the pasta, and add the herb sauce.

Is Ina Garten Summer Garden Pasta suitable for a vegan diet?

In its original form, Ina Garten’s pasta recipe includes grated Parmesan cheese, which is not vegan. However, you can easily adapt the dish to a vegan diet by using a dairy-free cheese alternative or simply omitting the cheese.

What kind of pasta works best with Ina Garten’s summer garden recipe? 

Ina Garten suggests using a short pasta variety like fusilli, penne, or farfalle for her Summer Garden Pasta recipe. The nooks and crannies in these shapes help hold the sauce and vegetables well.

 

From My Side

Congratulations! You have successfully crafted a mouthwatering Ina Garten Summer Garden Pasta that is sure to become a seasonal favorite in your home. This beginner’s guide has walked you through the entire process, from gathering ingredients to bringing the dish to life on your plate. Feel free to experiment with different vegetables and herbs to create your unique version of this summer delight.

So, the next time you’re looking for a delicious and fresh pasta recipe to impress your loved ones, remember Ina Garten Summer Garden Pasta. Happy cooking and bon appétit!

 

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2 thoughts on “Delicious Ina Garten Summer Garden Pasta”

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