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5 Minutes 3-Ingredient Alfredo Sauce Easy

Whipping up Alfredo sauce has never been more effortless! Say goodbye to the hassle of boiling and keeping a constant eye on the pot—our instant recipe has got you covered. The ingredient combo is incredibly versatile, allowing you to amp up the garlic or Parmesan to your heart’s content. Planning to serve a crowd? Easily scale up by doubling or tripling the quantities in your blender. And here’s the pro tip: a high-speed blender is the unsung hero for achieving that velvety Alfredo perfection in no time. Get ready for a culinary adventure that’s speedy, customizable, and a guaranteed hit for your taste buds!

 

3-Ingredient Alfredo Sauce

3-ingredient alfredo sauce

Creating your own 3-ingredient Alfredo Sauce at home is not just a culinary delight—it’s a speedy gateway to an authentic Italian dinner. With just three simple ingredients and a mere 10 minutes, you can whip up the most delectable Alfredo Sauce from scratch! If you’re leaning towards a healthier alternative, check out my version here -> Healthy Alfredo Sauce.

 

3-Ingredient Alfredo Sauce ingredients

  • 3-4 cloves fresh garlic, peeled
  • 1/2cup freshly grated parmesan cheese
  • 1 1/2cups heavy cream
  • Salt and pepper, to taste

 

3-Ingredient Alfredo Sauce Instructions For 

1: Place all ingredients together in a blender. Puree just until mixture thickens. Serve on top of hot pasta or heat just until warm in microwave or on stove top and enjoy!

 

 

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3-ingredient alfredo sauce with heavy cream

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3-Ingredient Alfredo Sauce Recipe

Unlock the secrets of culinary simplicity with our Beginner's Guide to 3-Ingredient Alfredo Sauce. Elevate your pasta game with this easy-to-follow recipe, perfect for chefs of all levels.
Course Breakfast, Side Dish
Prep Time 5 minutes
Total Time 4 minutes
Servings 6 servings
Calories 250kcal

Ingredients

  • 3-4 cloves fresh garlic, peeled
  • ½ cup freshly grated parmesan cheese
  • ½ cups heavy cream
  • Salt and pepper, to taste

Instructions

  • Place all ingredients together in a blender. Puree just until mixture thickens. Serve on top of hot pasta or heat just until warm in microwave or on stove top and enjoy!

Pro Tip

For a smoother or thinner sauce, blend in a small amount of chicken broth, if desired.

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